

Technical stoppers composed by an agglomerated body and one disk of natural cork.
Dedicated for still or sparkiling wines.


Technical stoppers composed by an agglomerated body and two disks of natural cork in the same head. Dedicated for still or sparkiling wines.


Technical stoppers composed by an agglomerated body and two disks of natural cork, one for each head. Dedicated for still or sparkiling wines.


Technical cork stopper composed by an highly sanitized micro-agglomerated body and two natual cork disks, one for each head, of the best quality treated with T.D.S. system.
Dedicated to close still or sparkling wines.


Stopper with micro-granule body treated with VULCANO (through an exclusive combination of steam and temperature neutralizes volatile compounds present in cork bringing them below the threshold of perception) and 2 disks in natural cork TOP QUALITY treated IGEA 2.0.