Technical stoppers composed by an agglomerated body and one disk of natural cork.
Dedicated for still or sparkiling wines.

BODY
Micro-grain 1-3 mm
T.D.S. Treatment
T.C.A. <1,5 ng/l
DISK
A1 - C3
DIMENSIONS
Ø 23,5-26-26,5 / H 43

Technical stoppers composed by an agglomerated body and two disks of natural cork in the same head. Dedicated for still or sparkiling wines.

BODY
Micro-grain 1-3 mm
T.D.S. Treatment
T.C.A. <1,5 ng/l
DISK
A1 - B2 - C3
DIMENSIONS
Ø da 23,5 a 27,5 / H 39 o 43

Technical stoppers composed by an agglomerated body and two disks of natural cork, one for each head. Dedicated for still or sparkiling wines.

BODY
Micro-grain 1-3 mm
T.D.S. Treatment
T.C.A. <1,5 ng/l
DISK
B2 - C3
DIMENSIONS
Ø da 23,5 a 27,5 / H 39 o 43

Technical cork stopper composed by an highly sanitized micro-agglomerated body and two natual cork disks, one for each head, of the best quality treated with T.D.S. system.
Dedicated to close still or sparkling wines.

BODY
Granulate 1-3 mm
T.D.S. Treatment
T.C.A. <1,5 ng/l
DISK
N. 2 quality “A/1”
treated T.D.S.
DIMENSIONS
Ø 23,5 o 26,5
27,5 / H 43

Stopper with micro-granule body treated with VULCANO (through an exclusive combination of steam and temperature neutralizes volatile compounds present in cork bringing them below the threshold of perception) and 2 disks in natural cork TOP QUALITY treated IGEA 2.0.

BODY
Granulate 0,5-1,5 mm
Vulcano Treatment
T.C.A.<0,5 (±0,2) ng/l
DISK
2 disks in natural cork TOP QUALITY treated IGEA 2.0.
DIMENSIONS
Ø 24 / H 43